THE WHISTLESTOP DINNER MENU


Menu

APPETIZERS

TRUFFLE QUAIL KNOTS

Three fried frenched quail knots with mild truffle sauce and a side of blue cheese dressing

$18
BALSAMIC BRUSSELS

Fried Brussels sprouts with bacon and balsamic glaze

$9
TRAINWRECK FRIES

Fries, homemade queso, bacon, green onion, sour cream and truffle hot sauce

Add smoked brisket +13

$11
BRISKET + QUESO

Homemade queso, smoked brisket, chives, sour cream and tortilla chips

$15
TUNA TATAKI + CHIPS

Sushi-grade ahi tuna, spicy ponzu, grilled peppers, crispy onions and tortilla chips

$20
SPINACH ARTICHOKE DIP

Baked spinach artichoke dip, parmesan, bacon bits and tortilla chips

$11
CRAB BITES

Jumbo lump dippin' size crab cakes with

Cajun remoulade

$18
PRETZEL STICKS + QUESO

Three warm pretzel sticks, flaky salt and homemade queso

$10
FRIED GREEN TOMATOES

Five large fried tomato slices with ranch dressing

$5

Menu

SALADS

SANTA FE

Mixed field greens, tortilla chips, roasted corn, seasoned black beans and cilantro with tequila lime vinaigrette

Add Chicken +$9

Add Salmon +$15

Add Shrimp +$12

$7
APPLE CAR

Mixed field greens, apple slices, dried cranberries, candied pecans and gorgonzola cheese with honey apple cider vinaigrette

Add Chicken +$9

Add Salmon +$15

Add Shrimp +$12

$7
WEDGE

Iceberg wedge, blue cheese crumbles, bacon bits, heirloom cherry tomatoes, red onion and croutons with ranch or blue cheese dressing

Add Chicken +$9

Add Salmon +$15

Add Shrimp +$12

$6
CAESAR

Chopped baby romaine, parmesan, garlic croutons with homemade caesar dressing

Add Chicken +$9

Add Salmon +$15

Add Shrimp +$12

$6

Menu

ENTREES

FRONT STREET FILET MIGNON

Grilled 8oz filet, cranberry red wine demi-glace, crispy onions, blue cheese crumbles, mashed potatoes, and asparagus

$48
BRAISED SHORT RIB STROGANOFF

Cremini and porcini mushrooms, creamy beef sauce, pappardelle, Pecorino and toasted sourdough

Sub for Petit Filet $37

Sub for Grilled Chicken Breast $24

$32
VEGETABLE RATATOUILLE

Diced summer squash, zucchini, eggplant, heirloom tomatoes, homemade marinara sauce, parmesan and toasted sourdough

Add 8oz Filet Mignon +$48

Add Grilled Chicken Breast +$9

Add Grilled Salmon +$19

Add Grilled Shrimp +$15

$15
CHICKEN FRIED STEAK

Yukon Gold mashed potatoes, garlic & almond green beans and homemade bacon drippings gravy

$32
CHICKEN FRIED CHICKEN

Yukon Gold mashed potatoes, garlic & almond green beans and homemade bacon drippings gravy

$27
GRILL CONDUCTOR

Your choice of main, loaded baked potato, maple glazed carrots and sautéed asparagus 

  • 8oz Filet Mignon, black peppercorn cream sauce $48
  • 4oz Petit Filet, black peppercorn cream sauce $24
  • Grilled Shrimp, herb butter sauce $30
  • Grilled Chicken, herb butter sauce $27
  • Grilled Salmon, herb butter sauce $33
  • Surf & Turf (Filet 8oz + Shrimp 4oz) $66
SHRIMP SCAMPI

Sautéed shrimp, garlic butter and red pepper flakes with house salad

$30
TAGLIATELLE WITH MARINARA OR ARRABBIATA

Served with House salad

Add grilled chicken +$12

Add grilled shrimp +$15

BAKED ZITI WITH BOLOGNESE SAUCE

Mozzarella, parmesan and fresh ground prime beef in Marinara sauce with house salad

$23

Menu

SIDES

LOADED BAKED POTATO
$6
MASHED POTATOES
$6
GRILLED ASPARAGUS
$6
MAPLE GLAZED CARROTS
$6
FRENCH FRIES
$6
GARLIC + ALMOND GREEN BEANS
$6
ROASTED BRUSSELS SPROUTS
$6

DESSERTS

Ask your server for daily dessert

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